Classes 

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Spring Salads

Spring Salads

What a delightful way to celebrate warmer weather and fresh foods. In this class, we’ll explore making salads that are not-so-traditional using as many local ingredients as we can. Since ...
  •  Tuesday, May 29 
    Time
    6:00p–8:30p
    Remaining Seats
    17
    Price
    $45
Sophisticated Sauces

Sophisticated Sauces

The objective of this class is to focus on the five “mother” sauces and their variations. In addition to those sauces, participants will learn warm and cold vinaigrettes, beurre blanc, ...
  •  Wednesday, May 30 
    Time
    6:00p–8:30p
    Remaining Seats
    15
    Price
    $50
Paninis and Martinis

Paninis and Martinis

Hot summer nights deserve “hot” summer food and drinks. This combo will keep your party rolling for sure. Impress your friends and neighbors with your new-found cocktail mixing experience paired ...
  •  Friday, Jun 1 
    Time
    6:00p–8:30p
    Remaining Seats
    13
    Price
    $55
Wraps Unwrapped

Wraps Unwrapped

Understanding the parts can open up a whole new category of food preparation-wraps. In this class, we'll discuss and try different ingredients combinations to create mouth-watering wraps. We'll use fresh ...
  •  Saturday, Jun 2 
    Time
    10:30a–12:00p
    Remaining Seats
    24
    Price
    $40
Summertime Wine & Food Pairing

Summertime Wine & Food Pairing

Explore the flavors of summer as you taste seasonal, local ingredients paired with their perfect match—New York wines! Menu: Sweet Corn and Tomato Salad, Barbecued Chicken and Fresh Berry Shortcake. ...
  •  Saturday, Jun 2 
    Time
    12:30p–1:30p
    Remaining Seats
    35
    Price
    $30
New York Wines vs. the World

New York Wines vs. the World

New York wines are being internationally recognized for superior quality. In this class, you will learn about the climate and growing conditions in New York and how they compare to ...
  •  Saturday, Jun 2 
    Time
    3:00p–5:00p
    Remaining Seats
    34
    Price
    $40
Rochester Restaurant Favorites

Rochester Restaurant Favorites

Many of us frequent our local neighborhood restaurants because we enjoy those familiar signature menu specials and we’ve decided on what we’re going to order before we sit down. But ...
Cooking and Baking with Lemons

Cooking and Baking with Lemons

Lemons are used for both culinary and non-culinary purposes throughout the world. They are primarily used for their juice, though the pulp and zest are commonly used in cooking and ...
  •  Sunday, Jun 3 
    Time
    1:00p–3:00p
    Remaining Seats
    17
    Price
    $50
Quick and Easy Marinades & Dressings

Quick and Easy Marinades & Dressings

The key to great flavored summer foods is the marinade. To save time, we'll even show you how to make a flavorful dressing to drizzle on top. Learn about emulsified ...
  •  Wednesday, Jun 6 
    Time
    6:00p–8:00p
    Remaining Seats
    24
    Price
    $45
Scorching Seafood

Scorching Seafood

Mexican cuisine incorporates both hot and spicy foods with an abundant supply of fresh seafood. Together these elements combine to make great dishes.  Participants will learn about fresh chilies, smoked ...
  •  Thursday, Jun 7 
    Time
    6:00p–8:30p
    Remaining Seats
    17
    Price
    $60
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