Steaming bowls of pasta, crusty bread, crisp salad with a light vinaigrette, and your favorite bottle of wine. The HOK (hands-on kitchen) is open and our chefs will guide you through the preparation of some simple and delicious pasta recipes that are loaded with fresh ingredients. When the pasta is cooked and the salad tossed, you'll enjoy a great meal with friends.   

Why make dinner at home when it's BYOB Night in the HOK.

Class participants will get 10% off their bottle purchase in the NYWCC Tasting Room on BYOB Night!